Costa Rica Single OriginVincenza Coffee
Roast Level: ◉◉◎◎◎
100% Arabica beans lightly roasted to enhance the natural sweetness with a balanced acidity. Caramelised flavours and earthy characteristics leave you with a unique, balanced and clean espresso.
Flavour notes: Sesame snaps, stone fruit, chocolate malt
Origin: Tarrazu, San José Province, Costa Rica